...processes of cooking applied to meat which has got contaminated on its surface are probably sufficienl to destroy the harmful quality. They would not avail to render wholesome any piece of meat lhat contained tuberculous matter in ils deeper parts. In regard to milk, we are aware of the preference...

...applied to meat which has got contaminated on its surface are probably sufficient to destroy the hannful quality. They would not avail to render wholesome...contained tuberculous matter in its deeper parts. The boiling of milk, even for a moment, would probably be sufficient to remove the very dangerous quality...

...be eaten without risk to the consumer. Ordinary processes of cooking applied to meat which has got contaminated on its surface are probably sufficient...contained tuberculous matter in its deeper parts. The boiling of milk, even for a moment, would probably be sufficient to make it safe. Similarities...

...be eaten without risk to the consumer. Ordinary processes of cooking applied to meat which has got contaminated on its surface are probably sufficient...not avail to render wholesome any piece of meat that contaminated tuberculous matter in its deeper parts. In regard to milk, we are aware of the preference...

...cooking applied to meat which has got contaminated on its surface are probably sufficient to destroy tbe harmful quality. They would not avail to render wholesome...contained tuberculous matter in its deeper parts. The boiling of milk, even for a moment, would probably be sufficient to make it safe. Similarities...

...be eaten without risk to the consumer. Ordinary processes of cooking applied to meat which has got contaminated on its surface are probably sufficient...aware of the preference by English people for drinking cow's milk raw — a practice attended by danger, on account of possible contamination by pathogenic...

...meat which has got contaminated on its surface are probably sufficient to destroy the harmful Duality. They would not avail to render wholesome any piece...aware of the preference by English people for drinking cow's milk raw — a practice attended by danger, on account of possible contamination by pathogenic...

...eaten without risk to the consumer. "Ordinary processes of cooking applied to meat which has gotten contaminated on its surface are probably sufficient...any piece of meat that contained tuberculous matter iu its deeper parts. In regard to milk we are aware of the preference of English people for drinking...

...produce tuberculosis in healthy animals." The ordinary processes of cooking applied to meat which has got contaminated on its surface, are probably sufficient to destroy the harmful quality, but would not avail to render wholesome any piece of meat that contained tuberculous matter in its...

...be eaten without risk to the consumer. Ordinary processes of cooking applied to meat which has got contaminated on its surface are probably sufficient...aware of the preference by English people for drinking cow's milk raw — a practice attended by danger on account of possible contamination by pathogenic...