Control of Water Pollution from Agriculture

Capa
Agricultural operations can contribute to water quality deterioration through the release of several materials into water: sediments, pesticides, animal manures, fertilizers and other sources of inorganic and organic matter. This ''guidelines'' document on control and management of agricultural water pollution has the objectives of delineating the nature and consequences of agricultural impacts on water quality, and of providing a framework for practical measures to be undertaken by relevant professionals and decision-makers to control water pollution.
 

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Sobre o autor (1996)

Food and Agriculture Organization of the United Nations

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