Weighty Issues: Fatness and Thinness As Social ProblemsJeffery Sobal, Donna Maurer Transaction Publishers - 260 Seiten Many people consider their weight to be a personal problem; when, then, does body weight become a social problem? Until recently, the major public concern was whether enough food was consistently available. As food systems began to provide ample and stable amounts of food, questions about food availability were replaced with concerns about "ideal" weights and appearance. These interests were aggregated into public concerns about defining people as "too fat" and "too thin." Social constructionist perspectives can contribute to the understanding of weight problems because they focus attention on how these problems are created, maintained, and promoted within various social environments. While there is much objectivist research concerning weight problems, few studies address the socially constructed aspects of fatness and thinness. This book however draws from and contributes to social constructionist perspectives. The chapters in this volume offer several perspectives that can be used to understand the way society deals with fatness and thinness. The contributors consider historical foundations, medical models, gendered dimensions, institutional components, and collective perspectives. These different perspectives illustrate the multifaceted nature of obesity and eating disorders, providing examples of how a variety of social groups construct weight as a social problem. Jeffery Sobal is Professor, Division of Nutritional Sciences, Cornell University. He is on the board of directors of the Association for the Study of Food and Society and he has Cornell University Graduate Field Membership in the areas of Nutrition, Development Sociology and Epidemiology. Donna Maurer is John S. Knight Postdoctoral Fellow in the Writing Program, Cornell University. She also serves on the board of directors of the Association for the Study of Food and Society and is an adjunct professor of Sociology at the University of Maryland University College. Drs. Sobal and Maurer are coeditors of a companion volume, Interpreting Weight: The Social Management of Fatness and Thinness, and Eating Agendas: Food and Nutrition as Social Problems |
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... Becoming Miracle Workers : Language and Meaning in Brief Therapy Bernard Paillard , Notes on the Plague Years : AIDS in Marseilles Dorothy Pawluch , The New Pediatrics : A Profession in Transition Erdwin H. Pfuhl and Stuart Henry , The ...
... become a social problem ? Until recently , the major public concern was whether sufficient food was available . As food systems developed the capability to provide increasingly stable and abun- dant food supplies , people focused more ...
... becomes recognized as a social problem . Objectivists view overweight , for example , as a condition in which ... become a local , national , or international problem ? Endless potentially problematic conditions exist , but only a ...
... become recognized as problematic and how definitional processes depend on other structural and cultural conditions . VARIETIES OF SOCIAL CONSTRUCTIONISM While all constructionists recognize the negotiated , intersubjective nature of ...
... becoming a taken- for - granted component of women's roles . Their examination of the dieting discourse , however , moves ... become a major force in food and health arenas . Austin traces the devel- opment of mass consumerism and how it ...
Inhalt
3 | |
Meanings of Weight among Dietitians | 183 |
The Size Acceptance Movement and | 231 |
Biographical Sketches of the Contributors | 251 |
Index | 255 |
Andere Ausgaben - Alle anzeigen
Weighty Issues: Fatness and Thinness as Social Problems Jeffery Sobal,Donna Maurer Keine Leseprobe verfügbar - 1999 |
Weighty Issues: Fatness and Thinness as Social Problems Jeffery Sobal Keine Leseprobe verfügbar - 2017 |
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Verweise auf dieses Buch
Big Fat Lies: The Truth about Your Weight and Your Health Glenn A. Gaesser Keine Leseprobe verfügbar - 2002 |