Examining Biochemical ReactionsLouise Eaton, Kara Rogers Encyclopaedia Britannica, 15 de dez. de 2017 - 328 páginas Biochemical reactions, which facilitate metabolic and / or photosynthetic changes in each life form through the actions of enzymes, make all life possible. This insightful volume considers the various types, causes, and results of different reactions that operate at the cellular level and beyond to sustain biological activity. Readers will explore the early discoveries of the first biochemists and trace these developments and their impact to the latest advancements in and applications of biochemistry, ultimately leading to a deeper understanding of life on Earth. |
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6-phosphate absorbed acceptor acetyl coenzyme amino acids ammonia anabolic animals aspartate bacteria biochemical biochemists biological BIOLUMINESCENCE biosynthesis carbohydrate carbon atoms carbon dioxide carboxylation carriers catabolism cells cellular chain chemical energy chemical reactions chemistry chlorophyll chloroplasts complex components compounds contain converted cytochrome dehydrogenase electrons end products enzyme example fatty acids fermentation formation fragments free energy fructose genetic glucose glucose 6-phosphate glycerol glycogen glycolysis green plants hydrogen atoms hydrolysis inhibited inorganic phosphate intermediate involved lamellae light energy light reactions lipids liver living organisms luminescence luminous mechanisms membrane metabolic pathways microorganisms mitochondria molecular molecules molecules of ATP NAD+ NADH NADPH nitrogen nucleic acids nucleotides occur oxaloacetate oxidation oxygen pacemaker enzymes phosphate group phosphorylation photosynthesis pigments proteins proton pyruvate react reactants reaction catalyzed reducing equivalents released sequence specific starch step substances sugar synthesis TCA cycle thylakoid tissues transfer triphosphate ultraviolet